So glad it is Friday and the sun is shining! What are your plans for the weekend? I am going to do a 5K race on Saturday morning, a long run on Sunday and hopefully get some veggies planted. I also ordered Food, Inc. from my netflix and am looking forward to watching it.
The other day I was checking out Heather's blog (Sweetly Raw) and she had a yummy recipe for fajitas. They looked so good, I got them started that day. I used sliced baby bella mushrooms, an orange bell pepper and a sweet yellow onion. I soaked them in Heather's marinade over night and the veggies softened just enough that I did not need to dehydrate them. They are so good.
Spanish "Rice"
adapted from raw-food-diet-inspiration
1 head cauliflower
1 bell pepper (I used orange)
handful cilantro
Onion (I used a leek)
Process cauliflower in food processor to make "rice"
Process cauliflower in food processor to make "rice"
process bell pepper and onion
add chopped bell pepper and cilantro to cauliflower mix
Mix above ingredients together and set aside.
Combine...
Combine...
1 avocado
cumin
coriander
chili powder juice of 1 lemon or lime
1/2 jalapeno pepper
1 teaspoon garlic
squirt agave
basil
Mash together in bowl. Add to cauliflower mix and lightly toss together. Enjoy!
I ate some as a snack in endive leaves. Yum.
I made a quick salsa to go along with the meal.
Spicy Salsa
2 tomatoes
handful cilantro
1/2 jalapeno pepper
salt
onion
garlic
Blend together and enjoy.
Hope everyone had a great weekend! :)
Hope everyone had a great weekend! :)
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