Friday, April 23, 2010

Fajitas, Spicy Salsa & Spanish "rice"

Hello all! 


So glad it is Friday and the sun is shining! What are your plans for the weekend? I am going to do a 5K race on Saturday morning, a long run on Sunday and hopefully get some veggies planted. I also ordered Food, Inc. from my netflix and am looking forward to watching it. 


The other day I was checking out Heather's blog (Sweetly Raw) and she had a yummy recipe for fajitas. They looked so good, I got them started that day. I used sliced baby bella mushrooms, an orange bell pepper and a sweet yellow onion. I soaked them in Heather's marinade over night and the veggies softened just enough that I did not need to dehydrate them. They are so good. 




Alongside, I made some Spanish "rice" as I had cauliflower to use and it seemed perfect for the fajita meal. 





Spanish "Rice"

1 head cauliflower 
1 bell pepper (I used orange)
handful cilantro
Onion (I used a leek)


Process cauliflower in food processor to make "rice"

process bell pepper and onion


add chopped bell pepper and cilantro to cauliflower mix





Mix above ingredients together and set aside. 


Combine...

1 avocado
cumin
coriander
chili powder juice of 1 lemon or lime
1/2 jalapeno pepper
1 teaspoon garlic
squirt agave
basil

Mash together in bowl. Add to cauliflower mix and lightly toss together. Enjoy! 




I ate some as a snack in endive leaves. Yum. 

I made a quick salsa to go along with the meal. 

Spicy Salsa




2 tomatoes
handful cilantro 
1/2 jalapeno pepper
salt 
onion
garlic

Blend together and enjoy. 


Hope everyone had a great weekend! :)




5 comments:

  1. I have never made raw "rice" before with cauli. Here's the thing, my hubs and child hate cauli. They are 99% with me on all veggies, but that's one they dont like. I think it's the cabbage smell and for skylar, it's texture too. Does making it into "rice" like this at all help with that do you think? Is it really rice-like? i.e. spiralized zuke noodle pasta really to me IS like pasta..

    sorry for all the questions but i really want to try my hand at this..great job!

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  2. These recipes are perfect for Cinco De Mayo. Yum!

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  3. I almost forget. Good luck running your 5K :-)

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  4. Yummmy! They look great, as does your spanish rice! I will have try that - will prob do it with parsnip since I admit to not being a fan of cauliflower. Have you tried parsnip rice? Its soooo good, and a bit sweet!

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